A Sustainable Solution to the Climate Change Dilemma—“Eliminate the Flare” – SPE Distinguished Lecturer

Recorded On: 03/12/2013

The Distinguished Lecturer's Program Presents:

One of the largest sources of greenhouse gas emissions in the oil and gas industry originates from flared gas and fugitive hydrocarbon emissions.

Technology can change this problem into an opportunity. There are practical, proven cost effective solutions to not only significantly reduce the emissions but to also utilize the energy that is presently being wasted from these valuable streams creating a mutually beneficial solution. Proven technology exists that is smart business, builds public confidence, reduces the carbon footprint and meets environmental regulations.


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Ms. Audrey Mascarenhas is currently the President and CEO of Questor Technology Inc.(Questor) an international environmental oil field service company focused on clean air technologies. Audrey joined Questor in 1999 and was instrumental in developing Questor's engineering, financial and marketing strategies. Prior to this, Audrey held various technical, commercial and management positions during a17-year tenure with Gulf Canada Resources Ltd., presently Conoco-Phillips. She is a graduate of the University of Toronto in Chemical Engineering and holds a Masters Degree in Petroleum Engineering from the University of Calgary. Audrey has had the opportunity to share her passion for the environment and the search for solutions to air quality with other audiences, notably at the ‘World Petroleum Congress’ in Johannesburg, Rice Alliance Clean Technology Conference in Houston and most recently in Amsterdam at the EPA/World Bank Global Gas Flaring Reduction Forum. She is active in her community, serving as a Scout leader and as coach for a variety of sport teams in which her children are involved. As an avid skier and hiker, her love of the outdoors and commitment to the environment is ever present.

Audrey was an SPE Distinguished Lecturer in 2010-11

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Recorded 03/12/2013
Recorded 03/12/2013 60 Minutes
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